Seafood

Grilled Shrimp Boil Skewers with Corn, Sausage and Potatoes served on a white plate with fresh herbs.

Emma

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Spicy Shrimp Veracruz served in a turquoise bowl with rice, tomatoes, jalapeños, and fresh cilantro garnish.

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Two salmon fillets topped with fresh tomato salad and green basil sauce on a white plate with lemon slices.

Emma

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Garlic Shrimp in Coconut Milk served in a rustic turquoise bowl, garnished with fresh cilantro and spices.

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Golden brown Mini Salmon Cakes with Sriracha Lemon Aioli Recipe served on a white plate with lemon wedges and fresh parsley.

Emma

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Maple Pecan Glazed Salmon fillet topped with crunchy pecan crust and fresh herbs on a white plate with salad.

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Grilled Red Snapper with Salsa Verde served on a white plate, topped with fresh herb sauce and capers.

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Grilled Mahi Mahi with Pineapple Salsa served on a white plate with fresh herbs and colorful diced fruit topping.

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Four pieces of One Pan Lemon Herb Salmon arranged on a white platter with lemon slices and roasted tomatoes.

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Three pieces of Blackened Salmon on a white plate with fresh salad, lime wedges, and cilantro garnish.

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Three cooked garlic butter lobster tails topped with herbs and served with lemon wedges on a white plate.

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Lemon garlic shrimp with zucchini noodles served on a white plate with lemon slices and parmesan.

Emma

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