Cherry Rose Mudslide
The Cherry Rose Mudslide is a sweet, refreshing, and alcohol-free frozen dessert drink that combines the tangy flavor of cherries with the delicate floral notes of rose. Perfect for summer days and family-friendly, this creamy treat is both indulgent and beautiful.
Equipment
- Blender
- Measuring spoons
- Measuring Cups
- Glasses for serving
Ingredients
Mudslide Base
- 1.5 cups cherries fresh or frozen, pitted
- 2 cups vanilla ice cream
- 0.5 cup milk any milk of choice
- 0.5 tsp rose water adjust to taste
- 1 tbsp honey or maple syrup optional, to taste
- 1 cup ice cubes
Toppings
- whipped cream for topping
- dried rose petals optional, for garnish
- fresh cherry for garnish
- chocolate syrup optional, for drizzling
Instructions
- Prepare the cherries by washing and pitting them if using fresh cherries.
- In a blender, combine the cherries, vanilla ice cream, milk, rose water, and honey or maple syrup if using.
- Add the ice cubes and blend until smooth and creamy.
- Taste and adjust sweetness or rose water if desired, blending again briefly.
- If desired, drizzle chocolate syrup inside the serving glasses for a decorative effect.
- Pour the Cherry Rose Mudslide mixture into the prepared glasses.
- Top with whipped cream and garnish with dried rose petals and a fresh cherry.
- Serve immediately with a straw and enjoy!